Basque tapas - lovely - BRAT Restaurant London - Kaufe eine Reservierung
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🙂 4/5 - Basque tapas - lovely
By 👻 @stonellas, 04/02/2022 3:00 am
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I was recommended to go to Brat from an old fried who is also a chef and had a lovely meal there. The restaurant is on the 1st floor over a pub and the room still has the old wooden wall panels from its previous life as a pub, Next to the first floor entrance on the right is the cooking area - not so much a kitchen more a BBQ. The dining area is large with wooden tables and benches all quite close together. The menu has a range of appetizers, starters & main course which are all designed to be shared which is a bit of a pain if you are eating as i was on my own. However following my servers recommendations I started with the spider crab toast & the langoustines, The spider crab toast came as 2 pieces of crispy bread covered with a thin layer of crab & then topped with a mound of lettuce & cabbage. It was lovely but I could have done with a bit more of the crab. The langoustine were 2 langoustine cut in half & lightly BBQed - again lovely. For my main course I chose the duck with a side salad & smoked potatoes. This is a restaurant that likes serving smoked or burnt dishes as the menu also included burnt cheesecake & burnt onion butter. The duck was lovely - 4 slightly pink slices of duck breast with a separate piece of thigh. The potato portion was far too much for one person as was the salad so there was quite a lot left over. I decided on a dessert & chose the olive oil ice cream which was amazing . The service was excellent despite the restaurant being very busy & all the servers who served me were friendly & professional - they were no longer pauses between the courses and overall it was a lovely meal but next time I will make sure I take someone with me.
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