Black + Blue Toronto - Kaufe eine Reservierung
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Black + Blue Toronto Reviews from The Last Year
Snippy service
The decor is lovely. The food is delicious. The service was sub-par. The waiter was snippy and I expect much better in any restaurant, not to mention that this place aims to be one of the best. Waitstaff at Jacob's, the Chase and far less expensive places are pleasant and happy to serve. Not so our waiter on our recent visit. The best restaurant experience includes all elements and this one was lacking in a way that makes me question whether I will return at all.
Today we made a journey for brunch and dinner at Black and
Today we made a journey for brunch and dinner at Black and Blue Toronto. This is our first time brunch in this restaurant. We ordered a crab cake benny and lobster omelette. Crab cake benny is really really good to a point that we will for sure come back to have another time. This leaves a big contrast to the lobster omelette. There is so little lobster on top of the omelette with the mix of bell peppers. It also lacks flavors and definitely not worth $34. There is a promotion going on with free in house donuts in brunch time. Fast forward few hours later, we came back for dinner. Ordered a Prime Rib Sunday special and cod. For $69, it comes with Cesear salad, 14oz prime rib with 2 sides, and finish up with better cake. It is totally worth the price and enough for 2 people! We ordered the miso cod which is kind of Japanese style with soup base. Another wonderful dishes but we end up pack it to go. Great food, great service, good deal!! The signature buteer cake for dessert is good as always, but I am surprised by the brunt cheesecake. It is some smooth and creamy, and even better than the alot of dessert store who specialize in brunt cheesecake. Highly recommended Black and Blue!
New favorite
Delicious food, lovely atmosphere and fantastic staff made this our go to spot for an entire trip.Every meal was an adventure. Love the happy hour menu options for food and drink.
Excellent Dinner, beautiful atmosphere, great staff-the whole package!
We were dining pre-show so very early reservation. Almost lunch/dinner that's how early we arrived (4:30)and our concern was that we would be in an empty restaurant but such is wanting a nice meal before a 7:30 curtain. While not filled the room still felt warm and welcoming. There were other tables on the go and by the time we got to our mains the room was hopping! All of the staff are friendly and accommodating. They will send you a text to confirm your reservation and request business casual/elegant attire is their dress code. It is very lenient. We saw people in everything from athletic wear/shorts to dressed for an evening out. It's all fine but I don't see the point of noting that if they don't enforce it. I am guilty myself of wanting a great meal even if I wander in underdressed. That said the atmosphere is elegant. We could see the bar from our table and it looks amazing. We started with oysters and they were delicious. So fresh and clean with a delicious mignonette. We then had an array of appetizers - the steak tartare prepared tableside is to die for, so delicious. The ceasar salad was also amazing. The carpaccio was great but if you want to go this direction go with the tartare. All but one of us had some cut of beef or another. All good. Cooked as ordered- so perfect! I shared the chateaubriand and it was everything you could want in chateaubriand! We ordered an array of sides (although mine came with veg and potato)the lobster mash is INSANE - buttery, lemony and so much lobster-the almost 1/4 tail piece on top was cooked perfectly. I point this out because most of the time this type of side has rubbery overcooked lobster. Not here. The wagyu fried rice was amazing as were the asparagus and brussel sprouts. The wine list includes our favourite but not commonly available in Ontario wines so that was a bonus. We have dined at the Vancouver location a few times with mixed experiences. The Toronto Location, if the quality stays the same, blows Vancouver out of the water. Such a different experience! I am not an easy 5 star. I have to note also I didn't look at prices, it wasn't a budget dinner, so this review is totally based on the experience and the food. We will be back that's for sure!
Average at best
Had dinner with the family. The steaks arrived warm as if they have been sitting for a while. The quality of meat was average. We expected a lot more for the price points. Very average, there are better options for steaks in Toronto
TLDR: ignore the bad reviews.
I seriously don't understand why the bad reviews? Karen much? Probably bunch of entitled rich snobbish Karens. Anyways, interior looks nice and classy. Dress code is business casual, but not super strict. Just respect the venue and don't come in with flip flops. We ordered beef Wellington, ribeye, and risotto. For appetizers, we got beef carpaccio, crab cake, and brioche. Everything was cooked to perfection, especially the ribeye and beef Wellington. Service was top notch. Our server Vig was fun and seemed passionate about this job. He took care of us from the beginning till the end and kept refilling our drinks without needing us to ask. Hands down one of the best steakhouse I have ever been to. Top notch service and high quality meat! Will definitely be back and hopefully we get Vig as our server again!
A Huge Disappointment
Six of us went to Black + Blue for a birthday celebration for my husband and father-in-law. Although the staff was attentive, and the side dishes were expensive but tasty, we paid over eight hundred dollars for waygu beef that was essentially fat and gristle. There were only a couple of decent bites of steak in the entire meal, and we felt totally taken advantage of. At this price point, a steak restaurant should know how to acquire excellent beef and know how to cook it. We will never return.
Six of us went to Black + Blue for a birthday celebration
Six of us went to Black + Blue for a birthday celebration for my husband and father-in-law. Although the staff was attentive, and the side dishes were expensive but tasty, we paid over eight hundred dollars for wagyu beef that was essentially fat and gristle. There were only a couple of decent bites of steak in the entire meal, and we felt totally taken advantage of. At this price point, a steak restaurant should acquire excellent beef and know how to cook it. We will never return.
Another solid experience
Another solid experience at the bar. I felt like a recognized regular and treated well. Introduced a work colleague to this restaurant and he enjoyed it! I appreciate that they had my details from previous visits. PS. bring back the cocktail with wasabi.
The most amazing experience!! Went here for a birthday
The most amazing experience!! Went here for a birthday dinner and the atmosphere was very warm and inviting. Our guest service professional/bartender Ucal made the night very pleasant. He was engaging, attentive, very knowledgeable of the menu and drinks available. He had recommendations and knew how to explain his recommendations. The food was very tasty and came out fresh each time. The presentation was lovely.
Low Quality Food, Worst steak I’ve had in Toronto.
Disappointing. The quality of food is very very low, honestly terrible. The Steak is dry and tough, no where near as tender as the cuts should be given the price. I’ve had better steak for half the price down the street. It’s also served with no garnishing. The salad was drowned in cheap dressing, similar to what you’d get at a local bar. My friend tried the Otoro sushi nigiri and sashimi, said both were very oily and poor quality. I’ve been to almost every Steakhouse in the city so I was very excited to try Black&Blue after it opened up but unfortunately it was a huge let down. The interior ambiance is nice but the service is subpar. Waitress wasn’t rude but didn’t even bother to check on us after serving the food to see how we liked it. I would not recommend this place. The prices are in line with other high-end restaurants in the city but this one is just not worth it .
Disappointing.
The quality of food is very very low, honestly terrible. The Steak is dry and tough, no where near as tender as the cuts should be given the price. I've had better steak for half the price down the street. It's also served with no garnishing. The salad was drowned in cheap dressing, similar to what you'd get at a local bar. My friend tried the Otoro sushi nigiri and sashimi, said both were very oily and poor quality. I've been to almost every Steakhouse in the city so I was very excited to try Black&Blue after it opened up but unfortunately it was a huge let down. The interior ambiance is nice but the service is subpar. Waitress wasn't rude but didn't even bother to check on us after serving the food to see how we liked it. I would not recommend this place. The prices are in line with other high-end restaurants in the city but this one is just not worth it .
very average food for big money.
service is meh--not amazing, front desk very aloof. the bonus of the place is that it is beautiful.
Expensive but worth it!
What a treat, first class location, style, ambience and of course food. We started at the cocktail bar then moved on to our table, the service was excellent, friendly and funny (but bang on). The steaks are truly great but the Basque cheese cake was to die for. Wow!
This place is amazing! Tried it during the lunch.
..in a rush so cannot try the full set. However, the service and food here are amazing. The food is very tasty and creative with salmon crispy skin. The interior design is modern..vibe is great as well! Highly recommended! Will revisit soon
Great service
Great food and amazing service!! Kal was providing us great service and amazing atmosphere. Definitely be back at to this location.
Awsome!
Awsome Food, Very well trained and friendly staff. Wonderful atmosphere, definitely a great place!!!! Looking forward to go back in future
Award of Excellence, awesome job Tyler!!
The happy hour menu offered an opportunity for my wife and I to sample several menu items. The drinks on happy hour are good but the regular menu had drinks that were so tempting that we ordered the house specialty cocktails even though happy hour was still going on. Tyler, our waiter, took great care with us to make us feel comfortable with the restaurant because this was our first visit to Black and Blue. I was looking forward to the ribeye steak, my wife eats very little meat and certainly not steak. But we were both very happy with the choices on the menu to accommodate each of our culinary preferences. All the staff that we encountered were welcoming and friendly. No request was ignored, nor at any time was there any hesitation to grant our request even when my wife wanted to alter the charcuterie plate on the happy hour menu to include cheese. Tyler anticipated our needs and made our experience one of the best we've had in Toronto! I awarded Tyler The TripAdvisor Award of Excellence pin that I have been carrying for quite some time.
This is a nope for me.
Out of so many impressive restaurants in Toronto, this one is not it. Granted, the environment and decor is beautiful but for this price I was expecting better quality food and better service. Ambiance is great though so if you're here just for the ambiance then it will do. If you're bringing someone for a work dinner or lunch, I think this is a good place. If you're here for the food, there are many much better places in Toronto. I ordered the chicken entree and it was pretty tough and dry. The flavour comes purely from the sauce - the chicken itself has no taste. Another of our party ordered a steak and it was mid - there's really no other way to describe it. The service actually started out good, my water was always full and they would come around to scrape the food crumbs off the table after every course. However when it came time to pay and we wanted split checks the server gave us an attitude for even daring to request such a thing. First of all, our bill is not even that complicated to split and second of all I've never been to a Toronto restaurant that doesn't offer split checks. I know in other cities split checks may not be common, but in Toronto most restaurants will even ask you if you wanted to split the bill or pay in one bill so this is honestly not an astronomical ask. Anyway, we did tell them that if it's too hard it's fine we can pay in one bill and split it ourselves after but we would prefer just being able to pay for our own meals at the table. In the end they were able to split our bills but it also did take a very long time. Maybe their POS system is not versatile, is outdated, and is not able to split bills easily? This experience left us with a bad taste in our mouth bc you would assume a restaurant supposedly operating at this higher level, charging these higher prices, would be able to do this simple (and common) ask easily and without the attitude. I don't think this is asking too much at a restaurant where there is a $450 seafood tower on the menu and a regular (dry) roast chicken entree is already $39. Overall, not impressed and not a place for foodies.
We came here for dinner for a long weekend, got a
We came here for dinner for a long weekend, got a reservation on a whim and it was the best meal I've had in my entire life. The table side caesar salad was amazing and the filet was perfectly cooked.
Great steak, service and drinks! Winterlicious menu.
Steak was perfect. I prefer black and blue to STK.
Came here for winterlicious but I did not know it's until
Came here for winterlicious but I did not know it's until 7pm only and I booked for 8pm. So we ordered from the regular menu which I expected to get a bigger portion than the fix menu of winterlicious. We ordered appetizer onion soup which tastes so good and beef tartare. The main dish was disappointing, the chicken was dry and no taste. My friend told me that he lost his taste, I tried his chicken and it really has no taste and dry. Need to marinate with the sauce on the plate longer to get the taste. My tenderloin steak is good but small portion. The headwine tastes good. Thanks for the lady staff that recommend the wine. The staff are friendly. Good customer service. Nice decoration and it was busy for a weekday late night dinner.
Toronto's Best Restaurants that are most frequently booked by customers of Black + Blue Toronto
Booked 2 times by Black + Blue Toronto customers.
Ranked #10 in Toronto's Best Restaurants.
Booked 1 times by Black + Blue Toronto customers.
Ranked #14 in Toronto's Best Restaurants.
Great Service - amazing dinner!!
Read about the site in NYT and bought a reservation at Mother Wolf in LA 2 days later. Worked great and the food was amazing!!!
Worked perfectly!
Got the reservation (that I couldn't get anywhere else) and was able to entertain a group of friends at the infamous Bern's Steakhouse.
Got into Nobu Malibu
Wonderful! My parents are visiting and we have wanted to go to Nobu Malibu for years. I tried getting a reservation myself but it was next to impossible. So glad I was able to buy a reservation on appointment trader for a decent price!
Very easy
Was very hesitant going into this experience but am glad to say that it worked out very well ! will definitely use appointment trader in the future
Fabulous Lunch
I was veeeeeerry skeptical that this would work, particularly at a restaurant as hard to get into as Nobu Malibu, and it was perfect! We had lunch outside on the patio and it was fabulous!
Great reviewer team
Just wanted to take a second to shout out the reviewer team. Even though they probably review hundreds of listings and bids a day, they still take the time to leave great comments and respond relatively quickly. Thanks!
Incredible
I got a reservation to Don Angie, which I've been trying to book for weeks! I am very happy with this service.
Best platform out there!
Super simple, easy, and fast to secure reservations for hard-to-get restaurants and locations!
This app is life changing
This app has opened my world up to so many wonderful new experiences I would never have the chance to have without access to this awesome app! 10/10!
Worked perfectly
Was a little nervous at first but was pleased to see that the booking went through flawlessly.
Highly recommended.
Success on Short Notice
Was able to snag an indoor table at Don Angie through an absolutely seamless worry-free process.
Worked perfectly, thank you!
This is a crazy holiday season in NYC and I was very pleasantly surprised to see that AppointmentTrader works! Will be using again!
Worked flawlessly!
Worked so well! I was a bit nervous, but everything went very smoothly. purchased the reservation, and got into the restaurant seamlessly.
Love this app!
So glad I came across this app :)
Quick table in Miami
I didn’t have my hopes high as it was a party of 4. In 24 hours I had a carbone reservation available! I was very happy as my family really wanted to come here
Prime time, great meal
So easy and had a prime time which I can never seem to get on normal res apps. So worth it
Got impossible NYC res
instead of waiting weeks I got my 4 charles reservation instantly
Worked perfectly to get into Carbone. So delighted
perfect
Worked well, got me into a restaurant with no availability
I was skeptical, and I still don't really know how they managed to find this hard-to-find reservation, but it was a win-win from my point of view, and I'll use this service again.
Last minute reservation for Delilah Las Vegas
Got a last minute reservation, dinner for 2 at Delilah Las Vegas: super impressed! The process was simple, transaction seamless. We had an amazing time! Couldn’t be happier! 😍
It works!
Ok at this point I've attended a reservation purchased on AT by a friend and sold a reservation personally. Both worked pretty smoothly, nothing sketchy about it. A few areas for improvement including a way to more directly communicate between buyers and sellers, but the app always seems to be in development. AT customer support is really(!) responsive and helpful too if you have questions!
Money transfer
As a seller, I like the fact i have the ability now to transfer money out of my AT account and into a bank account. Makes getting the money much easier then the process before.
Love this app
Got to go to places otherwise unreachable
Easy Access
Very easy to get into one of the hardest restaurants to reserve in New York.
Whose name will my reservation be under when I arrive at the venue?
It can be under your name or a name you choose! Some reservation offers already include the AppointmentTrader Transfer Service which will transfer the reservation in to your name. If its not included you can add it on after buying the reservation for a small fee. One thing on that though: As many reservations become available at last minute, taking a reservation in someone else name is quick and great for privacy. Most reservations on AT are listed with a virtual phone number, so all you need to do is present the phone number at the hostess stand and you are good to go!
Payouts Blocked Because of Sell Through Rate
Does anyone know how AT plans to handle cases where a seller is quitting the platform but has a sell through rate <25%? The error message I got said to fill more bids or find other ways to increase the rate.
Is AT really going to block sellers from withdrawing their money? Especially revenue made before the sell through rate was introduced??
Tune into NBC News - Top Story Tonight 7:40p ET
Let’s go. Get more people placing bids!
I will give you 50% of ALL of my PROFITS if you teach me how to make profits?
LOL. Thank you The New Yorker.
Appointment
Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
Buyers interested in Bern's Steakhouse: PLEASE READ
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Congrats on 3 mil
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it?
Click on "Take off the Market Option" in your portfolio
Working on your bid?
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted.
Hey @EvocativeFold67, welcome
to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from?
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered?
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
Black + Blue Toronto User Reviews & Question Forums
Black + Blue Toronto Reviews |
Authentic Reviews from AppointmentTrader Users
By 👻 @CompetentNut36 (08/15/2023 10:35 pm)
Black + Blue Toronto Yelp Reviews |
Latest Reviews On Yelp
By 👻 @Mandy Z. (06/02/2024 3:00 am)
Black + Blue Toronto Tripadvisor Reviews |
Latest Reviews On Tripadvisor
By 👻 @517AngelEyes (06/19/2024 3:00 am)
AppointmentTrader Platform Reviews |
Reviews from real people using AT!
By 👻 @ConfirmableFace16 (08/01/2024 9:48 pm)
Restaurant Transfers FAQ |
Questions around how AppointmentTrader works for Restaurant Reservations
By 🦚🇫🇷 @ChoiceBird42 (04/15/2024 11:46 am)
AppointmentTrader FAQ |
Questions and Answers around the platform.
By 👻 @AuthoritativeWay35 (08/01/2024 7:57 pm)