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😍 5/5 - I went back twice during my short trip because I loved the
By 👻 @Julie T., 12/26/2021 3:00 am
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I went back twice during my short trip because I loved the fried chicken so much. The crunchy skin was not super salty and the meat was moist on the inside. The fried pork chop was the same, moist with a thin breading on the outside. You could also have as many sides as you want with the meal. My favorite were the okra, collard greens, sweet yam, cabbage and Cajun rice. It came with a delicious corn bread. Be warned that this place does not have a menu or I didn't see one. Both times, I had to chat with the ladies taking orders to find out what I could order on weekdays versus weekends. I also went to this place at odd hours and not during the lunch rush hour, but those customers keep pouring in so there was quite a wait. Partly, I think it's because they have limited businesS hours so make sure you check before you plan on visiting. They have a parking lot shared with a church next door. The service was courteous and nice, but sometimes their orders can get messed up. They make it right though. This is the best valued James Beard winner restaurant I have ever been with no big egos and no fuss with wait list, just some good down to earth Southern grub that satisfies the soul.
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