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Bar los diamantes Granada Yelp Reviews
Latest Reviews On Yelp
13 Reviews
0 Replys |
Excellent excellent.
Free Tapas were very high quality seafood plates of fish and shrimp. I was very impressed! Im going to come back here over and over again. So happy to have found this place. Had the razor clams and fried artichokes. Both were very good. Bread is optional and costs 1 euro for a very hard, not so good bun. I'd always opt to skip the bread.
Be the first to ReplyGood service, friendly staff, food and drinks are great!
Good service, friendly staff, food and drinks are great! Ambience is great withe friends or family.
Be the first to ReplyGreat little bar for a beer and tapas.
Excellent mussels and assorted fried seafood. Fast and friendly service.
Be the first to ReplyAcross the street from Plaza Nueva is this branch of Los
Across the street from Plaza Nueva is this branch of Los Diamantes a family owned chain set in Granada. The white clean interior has long cafeteria style benches and tables for a communal dining experience. Sit at one of the tables and order a beer or wine. The alcohol comes with small tapas. As long as you order drinks you get tapas. If you are in the mood for more fuller plates the squid is delicious as are the artichokes.Both the food and drinks come out quickly and cheaply. Rick Steves highlights this place in his guide book.
Be the first to ReplyGood food and fresh fish.
Service is excellent Tried artichokes with prawns and mixed fried fish
Be the first to ReplyOMG we loved it! We had four drinks so they brought four
OMG we loved it! We had four drinks so they brought four tapas: fried chicken, garlic mushrooms, fries with a sweet sauce and lightly fried vegetables. All were amazing!! We also ordered squid with tomatoes (perfect!) and sweetbreads which my friend said were delicious. Everything had so much flavor, even the tiniest piece of lightly fried chive.
Be the first to ReplyI found this restaurant through Rick Steve's Spain travel
I found this restaurant through Rick Steve's Spain travel book. As I researched for my trip, I cross referenced this with Yelp and TripAdvisor, and the reviews were flawless. The food was fantastic - I feel like this is the type of restaurant place you envision when you think about eating Seafood in Spain.It's a very casual, fast-paced seafood joint. The menu was entirely in Spanish, the staff was entirely Spanish speaking, but were able to figure it out. We ended up ordering the fried shrimps, fried anchovies, fried mixed vegetables, and plate of heirloom tomatoes in olive oil. All of the food was awesome - but I feel like we didn't get the best experience. We wanted the razor clams, but the restaurant was out. We also would have loved the Carabineros shrimps, but I don't think they had any either. I'm glad we got a table here though - it was packed. The outside seating was perfect for the hot day, since it was in the shade. Great for people walking. Make a reservation or come early!!!
Be the first to ReplyCome here for the real Granada experience! Get a spot at
Come here for the real Granada experience! Get a spot at the bar or, if you're lucky, a table, and start ordering drinks. In no time, you'll get delicious free seafood tapas and you'll never want to leave. We got mussels (so sweet and fresh), stewed meat with rice, fried marinated dogfish, and fried anchovies, all for free with our drinks. We were so happy with the free tapas that we ordered a plate of gambas pil pil, which came sizzling in a delicious garlic oil bath. The shrimp were perfectly cooked, and the oil was heavenly dipped in their bread. The food is on the salty side, but it's all tasty and fresh. Just standing at the bar is an experience in itself--the waiters moving in perfect harmony, calling out to the kitchen, doing a superhuman job of keeping things moving, and not missing a beat. We got such a kick out of just watching them and soaking in the wonderfully chaotic atmosphere. There wasn't a tourist in sight besides us. We left happy, stuffed, and day-drunk. You haven't been to Granada until you've experienced the lunch rush here.
Be the first to ReplyA great place to start the night in Granada.
I love southern Spain and the best reason is because of how little you need spend on food and drink and still have a great time! Awesome sense of community in this bar, and great food and drink. My highlight were the navajas a la plancha, but there are also multiple other tapas that come free with an order of drinks. I would definitely come again!
Be the first to ReplyVery fresh seafood, simply prepared.
Good for tapa and meal. The razor clams are my favorite.
Be the first to ReplyVery busy the night we went.
Think full contact tapas. Rowdy but friendly crowd. Rounds of beer rewarded with plates of fried seafood. Very reasonable and fun if you like a lively crowd.
Be the first to ReplyStand up dining area designed for drinking while eating
Stand up dining area designed for drinking while eating tapas. No seating. Their specials are mainly anchovies, clams, shrimps prepared in various ways. Staff was very accommodating for our group with limited Spanish.
Be the first to ReplySo, I came here twice (in one day).
This review basically balances out both experiences, which were probably polar opposites of each other (I'd probably give 2.5 stars total). First and foremost, be forewarned this place is probably always going to be crowded. I actually happened upon this place during my first day in Granada and I was actually looking for another tapas place recommended on yelp, but stumbled upon here first. You definitely need to be somewhat aggressive and push your way through to the bar to order. I had ordered a sangria (basically lime soda and red wine) and received some sort of fried fish with it, which was enough to sate my hunger. Even though it was fairly busy (this was probably after the lunchtime rush), I thought the service was fairly fast.I wasn't planning on coming here for dinner, however I bumped into two other visitors doing a tapas tour in the evening and we decided to come back here again. Unfortunately, the second time was a pretty bad experience for all. My two new dining friends had ordered two sangrias and got a pretty miniscule portion of fried anchovies? for the two of them to share. When I ordered my sangria, the server poured a miniscule amount of red wine, ran out of the bottle and filled up the rest (basically 95% of the cup with lime soda). I did receive a more generous portion of the tapa however. I think this place is hit or miss, but definitely try to come here when it's less busy. I'd give my first experience a 4 and my second experience here 1.
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