I didn't just love this restaurant. - Alice New York - Kaufe eine Reservierung
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New York's Best Restaurants that are most frequently booked by customers of Alice New York
π 5/5 - I didn't just love this restaurant.
By π» @Victoria O., 02/27/2023 3:00 am
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I cannot wait to go back. First of all, it's absolutely beautiful inside. One of the most romantic restaurants I've been to in years. It's also very convenient, just east of the F train at 14th, so for uptown people who don't like leaving their hoods, it's an easy sell. The servers are gorgeous (ours was really something, right out of an Italian film). 1. The drinks are not tiny. Trendy downtown places with high-end food tend to give you thimble-sized martinis. Not Alice. They also have Tanqueray 10, which automatically earns points. I am so sick of the gin discrimination in this city. Those of us who love and care about gin don't want Tanqueray (regular) or Sapphire. The gin industry has absolutely exploded but restaurants haven't caught up. I will drink Hendricks in a pinch but it's boring. 2. The vegetables are as fresh as any in the city. Apparently the chef or his staff go to the farmer's markets daily and the salad, though just an assortment of lettuce and candy cane radishes /beets, was heaven. I don't know how just lettuce can be special , but at Alice it is. 3. Pasta: TO DIE FOR. My friend and I were deciding between a few. We let the swoon server choose for us: bucatini with "garnum" (I think), some residue of a fish. I will be dreaming of this pasta till the next time I go.4. Charred Broccoli rabe with garlic was large and perfect to share. 5. The crudo is the signature of this seafood and pasta restaurant and some of the pastas include seafood (not just clams: there was an innovative special with crab as well as a lobster orchiette). The crudo I'm sure is exquisite but it's killingly expensive and if you're on a budget, you can get really good sushi at Roy's Fish Market (a lot of it) for the price of one order. 6. BEST TIRAMISU ever had. They brought for my birthday. I like runny/soft tiramisu, so it's more like pudding than cake. Well I didn't know that was my preference until eating this divine concoction. In fact, when we dove into it, we didn't know it was tiramisu. If you stick to pasta and appetizers, Alice is really reasonably priced: one pasta, large side vegetable, one salad, and two martinis came to $140 before tip.
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