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Al dente Palm Springs Reviews from The Last Year
I try to limit myself to eating here once a month since
I try to limit myself to eating here once a month since Palm Springs is filled with great restaurants, but since this place really is my favorite Italian restaurant anywhere, I end up here more often. I love their cocktails, especially their cosmopolitans, and enjoy it with their fresh baked focaccia bread served with chopped garlic and fresh tomatoes to start. I have a hard time deciding between the aglia and olio, their salmon rigatoni, or their pesto, or their caprese. I love it when you can choose between rigatoni, or spaghetti, or fettuccine, no matter which sauce you order. Tonight, I opted for the delicious creamy salmon rigatoni, which the chef personally served to me. Bon appetit! Service is always professional and friendly. I enjoy sitting on the patio even in the summer heat since it is shady and they have excellent misters. In winter, their heaters work great, or thAppétit! booths and tables are cozy, encircling their bar.
The service was great and attentive.
The food quality was so bad :( I felt extremely sad I had spent so much of my hard earned money on low quality food. Meatballs were 100% grey inside and outside...no sear on them at all. Bread tasted like store bought white bread. The veal was SO chewy. We left and got food to go somewhere else to salvage date night. Sorry, I hate leaving bad reviews but I also really hate when a business charges SO much for their food and serves food with absolutely no love.
Talk about service, these folks have it figured out! We
Talk about service, these folks have it figured out! We stopped in because we had never been there before so why not? Good idea! The food is lovely. We had the daily soup special, zucchini which was delicious and a great beet arugula salad. Next was pesto pasta and veggie pasta.. outstanding. We of course enjoyed wine too but the service was amazing. We'll definitely be back.
Wow! What an incredible dining experience.
Fast welcome, quick seating, an awesome menu that truly delivered. They made celebrating my birthday quite special. I look forward to returning soon to further explore the menu.
Great outdoor seating with friendly staff serving delicious
Great outdoor seating with friendly staff serving delicious Italian food. What's not to like? Hard to go wrong with what you pick here. I went safe with the steak+aglio e olio, but I also recommend anything with their famous "pink sauce."
First and foremost, didn't even get to try the food they
First and foremost, didn't even get to try the food they through the menus on the table and came back and asked me what I wanted to drink I asked for a sangria I only took a small sip and spit it out it tasted like water down cheap wine with ice only thing that it had was a nice presentation I asked for some time but server took more then 10m to come back after living the drinks my wife went to the bathroom and it looked like it was a bathroom for homeless like the ones you see at a gas stations in the middle no where very disappointed at after the so we got up and walked out of the place never to be seen again!!!!!!
For my first time in Palm Springs and not having a single
For my first time in Palm Springs and not having a single clue of where to eat, ending up at Al dente Trattoria was the best decision made. The service was on point and the atmosphere was amazing. The food was absolutely amazing. Best italian food I've ever had.
Fresh food- beautiful ambiance -Outstanding -caring/owner
Fresh food- beautiful ambiance -Outstanding -caring/owner and incredible staff- and great patio for people watching!
Efficient takeaway. Delicious even once back at hotel
Needed some food after long day at film festival. Caprese salad & pesto pasta penned. Very tasty. Both packed properly for take out. Very nice staff provided water. But I barely had to wait. Highly recommend
Exceptionally Devine! So so yummy and amazing service! Wow!
Exceptionally Devine! So so yummy and amazing service! Wow! Don't skip on this place!
My husband and I went to Aldente Trattoria for New Year's
My husband and I went to Aldente Trattoria for New Year's Eve dinner. We had an 8pm reservation and got there early. The hostess was kind enough to seat us early. By no means was the restaurant crowded and it looked like it was well staffed. When we got to our table, I have to say nobody came to us to greet us and ask us if we wanted a drink. The hostess then stopped by and asked if our drink order was taken and we said no, she immediately took care of that for us. When the waiter came by, he did apologize and used the excuse, if we have had one more person working, we would be more on top of things (paraphrased). I ordered a ceaser salad for an appetizer and the grilled shrimp for my main course. My husband just ordered an entree of Veal Cutlet Parmesan but wanted it to be modified by not putting any tomato sauce on the cutlets and pasta. He wanted it on the side so he could put a little on. The ceaser salad arrived and it was pretty good. When the entrees arrived, my grilled shimp looked good however, I noticed the shells and feet were attached. There is no way you can eat that with a fork and knife. I had to eat it caveman style with my hands. Please note I do it think it was seasoned with salt and pepper, it was quite bland. It was accompanied by 1 small quartered potato and some veggies that were definetly frozen. It was not special or memorable. I did manage to eat it all since I was hungry. When my husband received his meal, there was cheese and sauce all over the cutlets so we had to send it back and repeated to the server what we wanted. He said he told the chef but it fell upon deaf ears. The sad part is I had to eat my meal separate from my husband which was quite annoying. When his meal was returned, he notice the cutlet was breaded only on one side, which was quite strange. He managed to each everything and at this point, our special NYE dinner was over and we both said, it was nothing special. We skipped desert but I had a delish cappuccino. ( that was the only thing that made me smile) We are locals of Palm Springs and based on this experience at Aldente, we will not be going back or recommending it to anyone we know.
Don't fly to Italy... Come here
Be prepared for dramatic flavors and exceptional service. QUATTRO FORMAGIO con FUNGHI with an Italian Barolla (Cascina Adelante)... Breath taking flavors... Italians would be jealous. Subtle flavors evolve with each bite. Veal Picatta, lemon forward, garlic perfect! Pasta tastes home made. If you love exceptinal Italian, breath taking wine and exceptional service, this is the place
Very friendly, hospitable and good quality food!
Good and warm welcome with garlic bread. Very extensive menu and good quality food. We had pasta carbonara and pasta arrabiata. Highly recommended!
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Whose name will my reservation be under when I arrive at the venue?
By 🦩 @FluffyStar64, 07/09/2021 8:10 pm
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Can the reservation be in my last name?
1 Answer
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Answer from 🥷🏻 @ColorfulRod45 (07/09/2021 8:17 pm)
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It can be under your name or a name you choose! Some reservation offers already include the AppointmentTrader Transfer Service which will transfer the reservation in to your name. If its not included you can add it on after buying the reservation for a small fee. One thing on that though: As many reservations become available at last minute, taking a reservation in someone else name is quick and great for privacy. Most reservations on AT are listed with a virtual phone number, so all you need to do is present the phone number at the hostess stand and you are good to go!
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