AppointmentTrader FAQ - 1606 Restaurant & Oyster Bar Gloucester - Kaufe eine Reservierung
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1606 Restaurant & Oyster Bar Gloucester Reviews from The Last Year
Beauport is fantastic.
My favorite place to go!! The bar and the patio are top notch, you won't be disappointed !!
Great food, even better views! Service is good too, we went
Great food, even better views! Service is good too, we went for brunch on a Tuesday morning. The menu is varied and comprehensive for a hotel breakfast, there was also a buffet available. I picked a croissant sandwich with bacon on thee side and avocado added, we also got an everything bagel with lox added. They forgot to put the bacon on the side for mine, noticed it before I said anything when the food was brought to the table, and redid the egg for me which was very nice. The croissant sandwich and the side potatoes (seasoned to perfection) were each very good, they happened to have excellent croissants which is a rarity on the north shore. Parking was also very easy, they have their own lot and there's another public lot down the street. The ambience is spectacular. The view is amazing and there's ample outdoor seating.
My fiancé brought me to this hotel for our anniversary and
My fiancé brought me to this hotel for our anniversary and 1606 (the hotel restaurant) was strongly recommended to us by friends. Make sure to call ahead to make reservations if you're heading there for dinner especially on a weekend! Okay so...where to begin. Everything was so good we came back twice already and I'll bring every Boston visitor I have here!! We ordered the crab cake which was large and had a hearty amount of crab meat. Between the two of us the crab cake and delicious clam chowder (large size) were sufficient for dinner and we ended up having to take our entree to go we were so full! The house tartar sauce was perfection. We loved the half bottle of wine option and views were amazing despite a bit of a stormy weekend. Complimentary bread was delish and served with a house made fig tarragon butter. Can't wait to come back. ;tldr order the crab cake and the clam chow you won't be disappointed.
Very disappointing experience.
As someone who grew up in the area I was excited about coming home and having an event at this establishment that I have often frequented in the past. I reached out regarding this and was met with an extreme lack of customer service, specifically by Emily Moore in food & beverage. She was rude, dismissive and lacked the professionalism I would expect from an establishment of this caliber. I look forward to finding another space. I will be letting locals and visitors know not to waste their time here and would encourage others to do the same.
We went to their Christmas by the Sea event for dinner.
It was wonderful. We had a choice of starters and I opted for the celery root bisque with lobster which was delightful. My main course was sole Oscar, followed by Eggnog Cheesecake for dessert. The views of the water outside the windows made dinner extra special along with the exceptional service. Well done overall and we will be back!
This restaurant more than likely doesn't need my review
This restaurant more than likely doesn't need my review because it is a well known spot in Gloucester. But I have been here many times now and not leaving a review feels rude. First, I would like to say that all of the wait staff is wonderful. They are very nice and top notch professionals. The indoor ambiance is nice and comfortable but the outdoor deck is the place to be with fireplaces, heat lamps, mushrooms and personal table fireplaces. The mood is rich and waterfront property. But that doesn't mean a regular Joe won't have a great time here. Things to note: the appetizers are gargantuan in size so be ready to share. The short rib appetizer can easily be a meal and you must have the pear salad or the fig salad. These two dishes will convert any carnivore into eating clean. But the short rib is reasonably priced and a creatively delicious dish. The dinner offering change because the seafood is fresh. So over the summer I had a tuna meal that was caught the same day. I have never tasted tuna so fresh and I love sushi. I had a pasta dish once and it wasn't my cup of tea but the haddock carousel is delish! But to be honest the appetizers are very creative. The dinner options are delicious seafood and steak options. The vegetable pairings are also to be praised. Go 9 months of the year when you can be outside. Nothing beats the beach view and the whole beachfront atmosphere. The food is worth it but the entire experience is a must. I forgot to mention, if you're a fan of Wicked Tuna, you have a good chance of seeing the captains eating here. My friend visited from NYC and I brought him because he is a huge fan and BOOM! Wicked Tuna was right behind us!
The entire experience from start to finish is marvelous.
Cocktails well made; interesting starters; not rushed; excellent service.
TLDR; expensive, mediocre food that tastes store bought and
TLDR; expensive, mediocre food that tastes store bought and frozen, and very slow service. My husband and I were there yesterday for our 1 year wedding anniversary. We actually dined here on our wedding night, a year ago- that's why we chose this place. The ambiance is nice, great decor, view etc. however, the food is extremely sub par. We ordered the crab cakes for an app- which was good but is hard to mess up. My husband ordered a NY strip, and he stated that it was ok, but was overly salted and was difficult to eat as such. He also said he would have hoped for more out of a $48 steak.... He said that the fried onions tasted like the kind you can get out of a can at the grocery store. He also didn't much care for the Italian cream soda, that was a very off tasting drink I had the lobster linguine (without pancetta) it was not great. And also for $48 I expected a lot more. It honestly tasted like frozen lobster and had the weirdest after taste. I found several shells in my meal too, which I wouldn't have expected with those prices. I brought it home as leftovers and tried to save it with olive oil and Parmesan and it did not help. I couldn't finish it which was a shame, since I hate wasting money and food. The server was nice enough but kind of scarce, and the service was incredibly slow. There were only 3 other parties there when we went and it took about 45 minutes for us to get our food. Also I did observe a lot of staff hanging around on their phones and chatting- which generally doesn't bother me per se, but I am stating that for a restaurant of this caliber I did expect more. After $175 bill for 2 people, we were very disappointed and won't be returning for our next anniversary as we had initially hoped to.
We had dinner last night at our favorite.
.Perfect night and the bonus was havng Holly as a server. What a joy! Great attitude and so very pleasant and "right on top of all"!!! Holly is an asset to 1606 and she loves her job and it shows! Wonderful having Beauport/1606, it is as if you are "on a Vacation:! So much controversy, before...BUT, what a great asset to Gloucester! We LOVE Beautport and 1606!
Food, service, and setting were great! We were there at
Food, service, and setting were great! We were there at night but I'm sure the view is outstanding during the day / at sunset. A little surprised by the negative reviews as this was not our experience at all! We had lobster bisque, crab cakes, mussels, oysters, and cheese plate.
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Same goes for 4 Charles and I Sodi
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Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
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Click on "Take off the Market Option" in your portfolio
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Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted. |
Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
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Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
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This app is a catfish and overrun by people programming “bots” and algorithms. It makes it frustrating for someone not well versed in this to have any movement. I thought this would be a fun side hustle, but unfortunately it’s become like any other “side hustle”. Don’t waste your time with this crap. Not a question, just a suggestion. Also don’t pay these fake “gurus” hundreds of dollars to teach you. Might as well sign up for a software class. 😕
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